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Red rot disease in sugarcane: All cane officers on alert

Bijnor: After suffering losses due to red rot last year, sugarcane growers across Uttar Pradesh are facing concerns as the disease has resurfaced in the Terai region, reports The Times of India.

In response, the UP cane department has initiated district-wide meetings to prevent a repeat of last season’s devastation.

Red rot, caused by the fungus Colletotrichum falcatum, primarily infects the ‘0238’ variety of cane. The department has advised farmers to replace this variety with other variety.

Virendra Nath Sahay, Senior Cane Development Inspector in Seohara, who has been actively involved in these meetings, stated on Tuesday, “The UP cane commissioner has put all cane officers on alert. We are holding meetings to educate farmers about the disease. This season, many farmers have replaced the ‘0238’ variety with new ones. But some are still growing the old variety, and we urge them to switch next year. We’ve provided new varieties this year.”

Sahay further advised, “We are appealing to cane growers to uproot and burn infected plants and apply bleaching powder to the affected areas to help prevent the disease.”

Red rot, often referred to as the “cancer” of the sugarcane crop, typically spreads during the rainy season. Its reappearance in major cane-cultivating regions of UP has caused considerable panic among farmers. Officials have noted that the disease tends to occur when a specific variety is sown continuously without rotation and when seeds and soil are not properly treated.

Sugar Times Team
Sugar Times Teamhttps://www.sugartimes.co.in
The Sugar Times Editorial Team is a group of experienced journalists, analysts, and industry experts dedicated to providing in-depth coverage and insights on the global sugar industry. With years of experience in agriculture, trade, sustainability, and market trends, the team brings a wealth of knowledge and expertise to every article they produce.Focused on delivering accurate, timely, and relevant news, the Sugar Times Editorial Team aims to keep industry professionals, stakeholders, and enthusiasts informed on key developments in sugar production, trade policies, innovations, and sustainable practices. Their collective goal is to help readers navigate the complexities of the sugar sector and stay ahead of emerging trends shaping the future of the industry.You may submit your article on info@sugartimes.co.in if you have valuable contributions for the industry readers.
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