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Indian mills need to export more sugar without subsidy

MUMBAI, Oct 26 (Reuters) – India’s mills need to export 6 to 7 million tonnes of sugar without government incentives in 2021/22 to bring down inventories and ensure domestic prices remain firm despite surplus production, a government official said.

Sugar exports by the world’s second biggest producer could cap global prices SBc1LSUc1, which hit a 4-1/2 year high this month on expectations that supplies from top producer Brazil will decline as a result of drought and frosts.

“Sugar mills should take benefit of higher international prices and export maximum quantity,” Subodh Kumar Singh, joint secretary at the Department of Food and Public Distribution said on a webinar on Tuesday.

After shipping a record 7.2 million tonnes of sugar in the previous season, Indian mills have so far signed contracts to export 1.8 million tonnes in the 2021/2022 marketing year from Oct. 1, he said.

Afghanistan and Sri Lanka were among key buyers, but demand from both has been constrained by local factors and mills need to find new markets that were relying on Brazil, Singh said.

Global raw sugar prices need to rise above 20 cents per lb to ensure India exports 5 to 6 million tonnes in the current year as the government is not providing a subsidy, Marex Spectron analyst Robin Shaw told the webinar.

New Delhi has discontinued an export subsidy in place for the last three years.

Sugar mills are likely to divert 3.5 million tonnes of sugar to produce ethanol in the current year and that will limit production to 30.5 million tonnes, but it would be higher than local consumption of 26.5 million tonnes, Singh said.

Exports and diverting to ethanol production could lower the sugar stockpile to 7 million tonnes at the start of the next marketing season, from 9 million tonnes this year, he added.

The above news was originally posted on www.nasdaq.com

(Reporting by Rajendra Jadhav; Editing by Alexander Smith)

((rajendra.jadhav@thomsonreuters.com; +91-22-68414378 ; Reuters Messaging: rajendra.jadhav.thomsonreuters.com@reuters.net))

The views and opinions expressed herein are the views and opinions of the author and do not necessarily reflect those of Nasdaq, Inc.

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The Sugar Times Editorial Team is a group of experienced journalists, analysts, and industry experts dedicated to providing in-depth coverage and insights on the global sugar industry. With years of experience in agriculture, trade, sustainability, and market trends, the team brings a wealth of knowledge and expertise to every article they produce.Focused on delivering accurate, timely, and relevant news, the Sugar Times Editorial Team aims to keep industry professionals, stakeholders, and enthusiasts informed on key developments in sugar production, trade policies, innovations, and sustainable practices. Their collective goal is to help readers navigate the complexities of the sugar sector and stay ahead of emerging trends shaping the future of the industry.You may submit your article on info@sugartimes.co.in if you have valuable contributions for the industry readers.
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