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HomeSugar Industry NewsBrazil's sugar production, cane crushing falls more than expected | International News

Brazil’s sugar production, cane crushing falls more than expected | International News

SAO PAULO/NEW YORK, Oct 26 (Reuters) – Brazilian mills crushed only 19.69 million tonnes of sugarcane in the first half of October in the center-south, 46% less than a year ago, as rains hampered activities and companies end the 2021/22 season earlier due to lower cane volumes.

According to industry group Unica, sugar production in the period was at 1.14 million tonnes, 56% less than a year ago. Ethanol production was 1.23 billion liters, 40% less, Unica said on Tuesday.

Low production numbers for the first half of October were already expected in the market, but Unica numbers were below estimates.

A survey by financial information provider S&P Global Platts indicated analysts had been expecting sugar production at 1.36 million tonnes and cane crush at 22.1 million tonnes.

The market had also expected a higher allocation of cane to sugar production, at nearly 43%, than seen in the Unica report.

Unica said mills earmarked only 39% of cane to sugar in the first half of October versus 45% seen last year, as mills switch to more ethanol production due to record local prices for the biofuel.

The industry group said 67 mills have finished crushing for the season, reporting an average fall of 22% on crushing volumes.

The above news was originally posted on www.nasdaq.com

Sugar Times Team
Sugar Times Teamhttps://www.sugartimes.co.in
The Sugar Times Editorial Team is a group of experienced journalists, analysts, and industry experts dedicated to providing in-depth coverage and insights on the global sugar industry. With years of experience in agriculture, trade, sustainability, and market trends, the team brings a wealth of knowledge and expertise to every article they produce.Focused on delivering accurate, timely, and relevant news, the Sugar Times Editorial Team aims to keep industry professionals, stakeholders, and enthusiasts informed on key developments in sugar production, trade policies, innovations, and sustainable practices. Their collective goal is to help readers navigate the complexities of the sugar sector and stay ahead of emerging trends shaping the future of the industry.You may submit your article on info@sugartimes.co.in if you have valuable contributions for the industry readers.
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